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COTES DU RHONE
The upper Rhône Valley

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The northern Côtes du Rhone region...
(click on the map to enlarge)

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As you snake your way north up the Rhône valley from Provence, you reach the city of Valence and enter into the "upper" Côtes du Rhône region. This region is different from the southern valley, with terraced vineyards perched on rocky outcrops of jagged ridges.

The hills become a bit steeper in the area of the town of Tain l’Hermitage, home to the justly famous vineyards producing the luscious cru, Hermitage. Judging from the huge billboards atop the hillside vineyards identifying the growers or negociants of this lovely wine, we wouldn’t recommend being there in August or September! But we had a specific purpose in mind, so we crossed the Rhône at Tain l’Hermitage, heading east to west. North on the N-86 to Sarras, and we’d found our region.

Among the 13 estimable cru wines of the Côtes du Rhône appellation, none has been more surprisingly delicious to us than the wonderful red wine of Saint-Joseph. After having received a few delicious bottles of Paul Jaboulet's "Le Grand Pompée" as a Christmas gift, we decided that we should visit that region, and so stopped in the little river town of Saint-Désirat at the aptly-named Cave de Saint-Désirat, producers of all that is wonderful in Saint-Joseph wines. We tasted an admirable white wine of their production, but it was a couple of their reds we really wanted a crack at. While we were tasting the 1997 red Côte Diane, we noticed it had recently received a citation from Hachette’s Guide to French Wine as an outstanding product. And it was:  fruity, smooth, a lovely thing. The young woman behind the tasting bar told us that the wine was made from quite young vines, and it tasted so:  lovely, but…"Can we try the other?" “Bien sûr!” 

Heaven! The 1998 red Cuvée des Mariniers, produced from vines nearly 50 years old, had won a gold medal in Macon (Burgundy country, no less) this past year and it is well-deserved. We bought six bottles at about eight dollars each. We had a small test in mind:  We were to host a small dinner party of about a dozen, most of them French. We’d see what they had to say about it. Result? Home run. Délicieux, they said, wonderful wine. We agree!

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Terraced vineyards...

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A couple of wonderful Saint-Joseph wines from the upper Rhone valley:
Paul Jaboulet's "Le Grand Pompée"
Cave Saint-Desirat's Cuvée des Mariniers

 

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Other Côtes du Rhône Wines

 

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